Heike has asked me again for an interview, this time about cooking a meal while cycling. I love being interviewed and had a lot of fun making pictures just for Heike’s questions.
The interview is here to read.
While cycling the world, I see no reason not to eat healthy, or not to cook a decent meal. Even though this means often white bread, pasta, rice and much carbohydrates, I make sure to eat plenty of full fat products, as this is a healthy way to gain, and keep, energy.
See how much fun I had with the photo’s, but the answers are equally interesting, as was a logic reaction to the good, thoughtful questions of Heike.
Heike had done an interview with me earlier on, read that here.
I am curious to your comment…